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Part of the Amazing Histories series

The Amazing History of Food

Paperback £8.99
Also available as a Hardcover

How we cook and eat today looks a lot different than it did in the past. From prehistoric kitchens to food preservation and the invention of the refrigerator, the history of food is surprising, unusual and amazing. Learn more about how people used these innovations to survive and thrive in everyday life. The Amazing History of Food contains high-interest, low-reading-level text specially written to engage and support struggling and reluctant readers. Part of the Amazing Histories series.

Quick Info

Authors: Grant, Kesha Pages: 32, Interest Age: 9 - 13, Reading Age: 7 - 8, Hi-Lo: Yes, AR Level: 3.7, AR Quiz Number: 244118, Trim Length: 229 mm, Trim Width: 178 mm, Publication Date: Jun 2024, Lexile Level: 670L

ISBN: 9781398251526

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