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Part of the Let's Cook! series

Culture and Recipes of Japan

Paperback £8.99
Also available as a Hardcover

Experience the flavour of Japan by using the delicious recipes in this book! As well as being able to make food such as soba noodle soup and vegetarian sushi, readers can also read about Japanese culture, such as farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started. Part of the Let's Cook! series.

Quick Info

Book Band: Grey

Authors: Kelly, Tracey Pages: 48, Interest Age: 9 - 13, Reading Age: 9 - 11, Hi-Lo: No, AR Level: 0, Trim Length: 235 mm, Trim Width: 184 mm, Publication Date: May 2020

ISBN: 9781474778534

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